Stuzzichini: the art of the Italian snack

Introduction: the art of the italian snack

The story of stuzzichini

Bring the tradition to your own table

Aperitivo: an opening

Iniziamo! let's begin!

Quanto basta-measurements, Italian style

Tools

Ingredients

Croccante (crunchy)

Ripieni & arrotolati (filled and rolled)

Stuzzicadenti, pallini & spiedini (toothpicks, balls, and skewers

Crostone, pane & panini (toasts, breads, and sandwiches)

Fritti (fried bites)

Dolci (sweets)

Cocktails

Suggested menus

Acknowledgments

Index.